Mavi Mediterranean bbq

Heswall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mavi Mediterranean bbq scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 29 November 2025 by Wirral.

What does this rating mean?

Mavi Mediterranean bbq in Heswall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

68 Pensby Road,
Heswall,
Wirral,
CH60 7RE

Mavi Mediterranean bbq Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mavi Mediterranean bbq. The data is published by the FSA under the Open Government Licence.

Who inspects Mavi Mediterranean bbq?

Food hygiene at Mavi Mediterranean bbq is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about Mavi Mediterranean bbq

What is Mavi Mediterranean bbq’s food hygiene rating?

Mavi Mediterranean bbq has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 November 2025.

When was Mavi Mediterranean bbq last inspected?

Mavi Mediterranean bbq was last inspected by Wirral on 29 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.