Kebabchi Mediterranean Grill

Tranmere

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kebabchi Mediterranean Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 1 September 2024 by Wirral.

What does this rating mean?

Kebabchi Mediterranean Grill in Tranmere has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

742 Borough Road,
Tranmere,
Wirral,
CH42 9JF

Kebabchi Mediterranean Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kebabchi Mediterranean Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Kebabchi Mediterranean Grill?

Food hygiene at Kebabchi Mediterranean Grill is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about Kebabchi Mediterranean Grill

What is Kebabchi Mediterranean Grill’s food hygiene rating?

Kebabchi Mediterranean Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 September 2024.

When was Kebabchi Mediterranean Grill last inspected?

Kebabchi Mediterranean Grill was last inspected by Wirral on 1 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.