Chia The Wellness Bar

West Kirby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chia The Wellness Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 9 February 2026 by Wirral.

What does this rating mean?

Chia The Wellness Bar in West Kirby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

34 - 36 Banks Road,
West Kirby,
Wirral,
CH48 0RD

Chia The Wellness Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chia The Wellness Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Chia The Wellness Bar?

Food hygiene at Chia The Wellness Bar is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about Chia The Wellness Bar

What is Chia The Wellness Bar’s food hygiene rating?

Chia The Wellness Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 February 2026.

When was Chia The Wellness Bar last inspected?

Chia The Wellness Bar was last inspected by Wirral on 9 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.