Arrowe Park Community Hub

Woodchurch

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Arrowe Park Community Hub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 9 May 2024 by Wirral.

What does this rating mean?

Arrowe Park Community Hub in Woodchurch has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Red Room Restaurant Arrowe Park Golf Club Arrowe Park Road,
Woodchurch,
Wirral,
CH49 5LW

Arrowe Park Community Hub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Arrowe Park Community Hub. The data is published by the FSA under the Open Government Licence.

Who inspects Arrowe Park Community Hub?

Food hygiene at Arrowe Park Community Hub is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about Arrowe Park Community Hub

What is Arrowe Park Community Hub’s food hygiene rating?

Arrowe Park Community Hub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 May 2024.

When was Arrowe Park Community Hub last inspected?

Arrowe Park Community Hub was last inspected by Wirral on 9 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.