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United Kitchen

Food hygiene rating 4 / 5 · Good

Squeaky clean

United Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 8 February 2022 by Windsor and Maidenhead.

Rating over time

We have recorded 2 Food Standards Agency inspections for United Kitchen, from February 2022 to February 2022.

Food hygiene rating history for United Kitchen
Inspection date Rating Verdict
4 / 5 Good
Not rated No numeric rating

What does this rating mean?

United Kitchen has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

United Kitchen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for United Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects United Kitchen?

Food hygiene at United Kitchen is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about United Kitchen

What is United Kitchen’s food hygiene rating?
United Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 February 2022.
When was United Kitchen last inspected?
United Kitchen was last inspected by Windsor and Maidenhead on 8 February 2022.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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