The Bull Inn At Bisham

Bisham

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Bull Inn At Bisham scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 2 December 2021 by Windsor and Maidenhead.

What does this rating mean?

The Bull Inn At Bisham in Bisham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bull Inn,
Bisham Road,
Bisham,
Marlow,
SL7 1RR

The Bull Inn At Bisham Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Bull Inn At Bisham. The data is published by the FSA under the Open Government Licence.

Who inspects The Bull Inn At Bisham?

Food hygiene at The Bull Inn At Bisham is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about The Bull Inn At Bisham

What is The Bull Inn At Bisham’s food hygiene rating?

The Bull Inn At Bisham has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 December 2021.

When was The Bull Inn At Bisham last inspected?

The Bull Inn At Bisham was last inspected by Windsor and Maidenhead on 2 December 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.