St Peters CE Middle School

Windsor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Peters CE Middle School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 October 2024 by Windsor and Maidenhead.

What does this rating mean?

St Peters CE Middle School in Windsor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Crimp Hill,
Old Windsor,
Windsor,
SL4 2QY

St Peters CE Middle School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Peters CE Middle School. The data is published by the FSA under the Open Government Licence.

Who inspects St Peters CE Middle School?

Food hygiene at St Peters CE Middle School is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about St Peters CE Middle School

What is St Peters CE Middle School’s food hygiene rating?

St Peters CE Middle School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 October 2024.

When was St Peters CE Middle School last inspected?

St Peters CE Middle School was last inspected by Windsor and Maidenhead on 3 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.