Retailers - other 📍 Windsor and Maidenhead

St Marks Local

Food hygiene rating 4 / 5 · Good

Squeaky clean

St Marks Local scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 3 December 2025 by Windsor and Maidenhead.

What does this rating mean?

St Marks Local has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

7A St Marks Crescent,
Maidenhead,
SL6 5DA

This is the official Food Standards Agency hygiene badge for St Marks Local. The data is published by the FSA under the Open Government Licence.

Who inspects St Marks Local?

Food hygiene at St Marks Local is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about St Marks Local

What is St Marks Local’s food hygiene rating?

St Marks Local has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 December 2025.

When was St Marks Local last inspected?

St Marks Local was last inspected by Windsor and Maidenhead on 3 December 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.