Presto Italian Street Food

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Presto Italian Street Food scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 December 2024 by Windsor and Maidenhead.

What does this rating mean?

Presto Italian Street Food has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2A Canal Side,
Maidenhead,
SL6 1PF

Presto Italian Street Food Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Presto Italian Street Food. The data is published by the FSA under the Open Government Licence.

Who inspects Presto Italian Street Food?

Food hygiene at Presto Italian Street Food is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Presto Italian Street Food

What is Presto Italian Street Food’s food hygiene rating?

Presto Italian Street Food has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 December 2024.

When was Presto Italian Street Food last inspected?

Presto Italian Street Food was last inspected by Windsor and Maidenhead on 10 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.