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Nestle - Sodexo Limited

Darlings Lane

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

Nestle - Sodexo Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 20 February 2019 by Windsor and Maidenhead.

What does this rating mean?

Nestle - Sodexo Limited in Darlings Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nestle Uk Ltd,
Rashleighs,
Darlings Lane,
Maidenhead,
SL6 6PD
Nestle - Sodexo Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nestle - Sodexo Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Nestle - Sodexo Limited?

Food hygiene at Nestle - Sodexo Limited is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Nestle - Sodexo Limited

What is Nestle - Sodexo Limited’s food hygiene rating?
Nestle - Sodexo Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 February 2019.
When was Nestle - Sodexo Limited last inspected?
Nestle - Sodexo Limited was last inspected by Windsor and Maidenhead on 20 February 2019.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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