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Jessica Food \& Wine

Food hygiene rating 4 / 5 · Good

Squeaky clean

Jessica Food \& Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 4 June 2026 by Windsor and Maidenhead.

What does this rating mean?

Jessica Food \& Wine has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

209 Clarence Road,
Windsor,
SL4 5AN
Jessica Food \& Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Jessica Food \& Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Jessica Food \& Wine?

Food hygiene at Jessica Food \& Wine is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Jessica Food \& Wine

What is Jessica Food \& Wine’s food hygiene rating?
Jessica Food \& Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 June 2026.
When was Jessica Food \& Wine last inspected?
Jessica Food \& Wine was last inspected by Windsor and Maidenhead on 4 June 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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