Crepes - Lego City At Legoland

Windsor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Crepes - Lego City At Legoland scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 12 June 2019 by Windsor and Maidenhead.

What does this rating mean?

Crepes - Lego City At Legoland in Windsor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Legoland Windsor Resort,
Winkfield Road,
Windsor,
SL4 4AY

Crepes - Lego City At Legoland Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Crepes - Lego City At Legoland. The data is published by the FSA under the Open Government Licence.

Who inspects Crepes - Lego City At Legoland?

Food hygiene at Crepes - Lego City At Legoland is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Crepes - Lego City At Legoland

What is Crepes - Lego City At Legoland’s food hygiene rating?

Crepes - Lego City At Legoland has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 June 2019.

When was Crepes - Lego City At Legoland last inspected?

Crepes - Lego City At Legoland was last inspected by Windsor and Maidenhead on 12 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.