Cox Green After School Club

Maidenhead

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cox Green After School Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 March 2018 by Windsor and Maidenhead.

What does this rating mean?

Cox Green After School Club in Maidenhead has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wessex Primary School,
St Adrians Close,
Maidenhead,
SL6 3AT

Cox Green After School Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cox Green After School Club. The data is published by the FSA under the Open Government Licence.

Who inspects Cox Green After School Club?

Food hygiene at Cox Green After School Club is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Cox Green After School Club

What is Cox Green After School Club’s food hygiene rating?

Cox Green After School Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 March 2018.

When was Cox Green After School Club last inspected?

Cox Green After School Club was last inspected by Windsor and Maidenhead on 20 March 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.