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Restaurant/Cafe/Canteen πŸ“ Windsor and Maidenhead

Costa Coffee - Eton

Eton

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

Costa Coffee - Eton scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 11 August 2021 by Windsor and Maidenhead.

What does this rating mean?

Costa Coffee - Eton in Eton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Costa Coffee,
64 - 65 High Street,
Eton,
Windsor,
SL4 6AA
Costa Coffee - Eton Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Costa Coffee - Eton. The data is published by the FSA under the Open Government Licence.

Who inspects Costa Coffee - Eton?

Food hygiene at Costa Coffee - Eton is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Costa Coffee - Eton

What is Costa Coffee - Eton’s food hygiene rating?
Costa Coffee - Eton has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 August 2021.
When was Costa Coffee - Eton last inspected?
Costa Coffee - Eton was last inspected by Windsor and Maidenhead on 11 August 2021.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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