Cookham Reach Sailing Club

Maidenhead

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cookham Reach Sailing Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 31 October 2018 by Windsor and Maidenhead.

What does this rating mean?

Cookham Reach Sailing Club in Maidenhead has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Berries Road,
Cookham,
Maidenhead,
SL6 9SD

Cookham Reach Sailing Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cookham Reach Sailing Club. The data is published by the FSA under the Open Government Licence.

Who inspects Cookham Reach Sailing Club?

Food hygiene at Cookham Reach Sailing Club is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Cookham Reach Sailing Club

What is Cookham Reach Sailing Club’s food hygiene rating?

Cookham Reach Sailing Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 October 2018.

When was Cookham Reach Sailing Club last inspected?

Cookham Reach Sailing Club was last inspected by Windsor and Maidenhead on 31 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.