Cattle Grid Windsor

120 - 124 Peascod Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cattle Grid Windsor scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 August 2025 by Windsor and Maidenhead.

What does this rating mean?

Cattle Grid Windsor in 120 - 124 Peascod Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cattle Grid,
W J Daniel And Co Ltd,
120 - 124 Peascod Street,
Windsor,
SL4 1DP

Cattle Grid Windsor Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cattle Grid Windsor. The data is published by the FSA under the Open Government Licence.

Who inspects Cattle Grid Windsor?

Food hygiene at Cattle Grid Windsor is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Cattle Grid Windsor

What is Cattle Grid Windsor’s food hygiene rating?

Cattle Grid Windsor has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 August 2025.

When was Cattle Grid Windsor last inspected?

Cattle Grid Windsor was last inspected by Windsor and Maidenhead on 4 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.