Blue Apple Contract Caterers

Bridge Avenue

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blue Apple Contract Caterers scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Blue Apple Contract Caterers in Bridge Avenue has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sanofi Pasteur MD Ltd,
Mallards Reach,
Bridge Avenue,
Maidenhead,
SL6 1QP

Blue Apple Contract Caterers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blue Apple Contract Caterers. The data is published by the FSA under the Open Government Licence.

Who inspects Blue Apple Contract Caterers?

Food hygiene at Blue Apple Contract Caterers is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Blue Apple Contract Caterers

What is Blue Apple Contract Caterers’s food hygiene rating?

Blue Apple Contract Caterers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 May 2019.

When was Blue Apple Contract Caterers last inspected?

Blue Apple Contract Caterers was last inspected by Windsor and Maidenhead on 29 May 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.