Ben And Jerrys Windsor

Windsor

Food hygiene rating 4 / 5 · Good

Squeaky clean

Ben And Jerrys Windsor scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 4 July 2024 by Windsor and Maidenhead.

What does this rating mean?

Ben And Jerrys Windsor in Windsor has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ben & Jerrys Windsor,
12 Peascod Street,
Windsor,
SL4 1DU

Ben And Jerrys Windsor Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Ben And Jerrys Windsor. The data is published by the FSA under the Open Government Licence.

Who inspects Ben And Jerrys Windsor?

Food hygiene at Ben And Jerrys Windsor is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Ben And Jerrys Windsor

What is Ben And Jerrys Windsor’s food hygiene rating?

Ben And Jerrys Windsor has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 July 2024.

When was Ben And Jerrys Windsor last inspected?

Ben And Jerrys Windsor was last inspected by Windsor and Maidenhead on 4 July 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.