Ascot United Football Club

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ascot United Football Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 January 2022 by Windsor and Maidenhead.

What does this rating mean?

Ascot United Football Club has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Winkfield Road,
Ascot,
SL5 7LJ

Ascot United Football Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ascot United Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Ascot United Football Club?

Food hygiene at Ascot United Football Club is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Ascot United Football Club

What is Ascot United Football Club’s food hygiene rating?

Ascot United Football Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 January 2022.

When was Ascot United Football Club last inspected?

Ascot United Football Club was last inspected by Windsor and Maidenhead on 8 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.