Winchester Rugby Football Club

Hampshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Winchester Rugby Football Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 27 July 2018 by Winchester City.

What does this rating mean?

Winchester Rugby Football Club in Hampshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nuns Road,
Winchester,
Hampshire,
SO23 7EF

Winchester Rugby Football Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Winchester Rugby Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Winchester Rugby Football Club?

Food hygiene at Winchester Rugby Football Club is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about Winchester Rugby Football Club

What is Winchester Rugby Football Club’s food hygiene rating?

Winchester Rugby Football Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 July 2018.

When was Winchester Rugby Football Club last inspected?

Winchester Rugby Football Club was last inspected by Winchester City on 27 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.