Village Inns / Premier Food Courts

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Village Inns / Premier Food Courts scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 June 2025 by Winchester City.

What does this rating mean?

Village Inns / Premier Food Courts has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Village Inns / Premier Food Courts Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Village Inns / Premier Food Courts. The data is published by the FSA under the Open Government Licence.

Who inspects Village Inns / Premier Food Courts?

Food hygiene at Village Inns / Premier Food Courts is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about Village Inns / Premier Food Courts

What is Village Inns / Premier Food Courts’s food hygiene rating?

Village Inns / Premier Food Courts has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 June 2025.

When was Village Inns / Premier Food Courts last inspected?

Village Inns / Premier Food Courts was last inspected by Winchester City on 20 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.