Three Joes Sourdough Pizza

Hampshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Three Joes Sourdough Pizza scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 January 2019 by Winchester City.

What does this rating mean?

Three Joes Sourdough Pizza in Hampshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

9 - 9A Great Minster Street,
Winchester,
Hampshire,
SO23 9HA

Three Joes Sourdough Pizza Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Three Joes Sourdough Pizza. The data is published by the FSA under the Open Government Licence.

Who inspects Three Joes Sourdough Pizza?

Food hygiene at Three Joes Sourdough Pizza is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about Three Joes Sourdough Pizza

What is Three Joes Sourdough Pizza’s food hygiene rating?

Three Joes Sourdough Pizza has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 January 2019.

When was Three Joes Sourdough Pizza last inspected?

Three Joes Sourdough Pizza was last inspected by Winchester City on 9 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.