The Plough Sparsholt LTD

Sparsholt

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Plough Sparsholt LTD scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 4 November 2021 by Winchester City.

What does this rating mean?

The Plough Sparsholt LTD in Sparsholt has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Plough Inn,
Woodman Lane,
Sparsholt,
Winchester,
SO21 2NW

The Plough Sparsholt LTD Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Plough Sparsholt LTD. The data is published by the FSA under the Open Government Licence.

Who inspects The Plough Sparsholt LTD?

Food hygiene at The Plough Sparsholt LTD is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about The Plough Sparsholt LTD

What is The Plough Sparsholt LTD’s food hygiene rating?

The Plough Sparsholt LTD has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 November 2021.

When was The Plough Sparsholt LTD last inspected?

The Plough Sparsholt LTD was last inspected by Winchester City on 4 November 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.