Sun Hill County Junior School

Alresford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sun Hill County Junior School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 6 December 2018 by Winchester City.

What does this rating mean?

Sun Hill County Junior School in Alresford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sun Hill County Junior School,
Sun Lane,
Alresford,
Hampshire,
SO24 9NB

Sun Hill County Junior School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sun Hill County Junior School. The data is published by the FSA under the Open Government Licence.

Who inspects Sun Hill County Junior School?

Food hygiene at Sun Hill County Junior School is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about Sun Hill County Junior School

What is Sun Hill County Junior School’s food hygiene rating?

Sun Hill County Junior School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 December 2018.

When was Sun Hill County Junior School last inspected?

Sun Hill County Junior School was last inspected by Winchester City on 6 December 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.