Stanmore Stores / Premier Stores

Hampshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Stanmore Stores / Premier Stores scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 1 February 2018 by Winchester City.

What does this rating mean?

Stanmore Stores / Premier Stores in Hampshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

9 - 11 Wavell Way,
Winchester,
Hampshire,
SO22 4EQ

Stanmore Stores / Premier Stores Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Stanmore Stores / Premier Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Stanmore Stores / Premier Stores?

Food hygiene at Stanmore Stores / Premier Stores is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about Stanmore Stores / Premier Stores

What is Stanmore Stores / Premier Stores’s food hygiene rating?

Stanmore Stores / Premier Stores has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 February 2018.

When was Stanmore Stores / Premier Stores last inspected?

Stanmore Stores / Premier Stores was last inspected by Winchester City on 1 February 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.