St Cross Service Station

Winchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Cross Service Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 January 2025 by Winchester City.

What does this rating mean?

St Cross Service Station in Winchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Cross Filling Station,
43 St Cross Road,
Winchester,
Hampshire,
SO23 9PS

St Cross Service Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Cross Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects St Cross Service Station?

Food hygiene at St Cross Service Station is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about St Cross Service Station

What is St Cross Service Station’s food hygiene rating?

St Cross Service Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 January 2025.

When was St Cross Service Station last inspected?

St Cross Service Station was last inspected by Winchester City on 21 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.