Growing Places @ Little Acorns

Mayles Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Growing Places @ Little Acorns scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 May 2025 by Winchester City.

What does this rating mean?

Growing Places @ Little Acorns in Mayles Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Growing Places,
Little Acorns,
Mayles Lane,
Knowle,
PO17 5NB

Growing Places @ Little Acorns Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Growing Places @ Little Acorns. The data is published by the FSA under the Open Government Licence.

Who inspects Growing Places @ Little Acorns?

Food hygiene at Growing Places @ Little Acorns is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about Growing Places @ Little Acorns

What is Growing Places @ Little Acorns’s food hygiene rating?

Growing Places @ Little Acorns has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 May 2025.

When was Growing Places @ Little Acorns last inspected?

Growing Places @ Little Acorns was last inspected by Winchester City on 6 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.