Fish Fabulous Fish \& Shore To Door

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fish Fabulous Fish \& Shore To Door scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 12 October 2020 by Winchester City.

What does this rating mean?

Fish Fabulous Fish \& Shore To Door has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

$Fish Fabulous Fish \& Shore To Door Hygiene Rating - 5/5$

This is the official Food Standards Agency hygiene badge for Fish Fabulous Fish \& Shore To Door. The data is published by the FSA under the Open Government Licence.

Who inspects Fish Fabulous Fish \& Shore To Door?

Food hygiene at Fish Fabulous Fish \& Shore To Door is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about Fish Fabulous Fish \& Shore To Door

What is Fish Fabulous Fish \& Shore To Door’s food hygiene rating?

Fish Fabulous Fish \& Shore To Door has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 October 2020.

When was Fish Fabulous Fish \& Shore To Door last inspected?

Fish Fabulous Fish \& Shore To Door was last inspected by Winchester City on 12 October 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.