YMCA Humpty Dumpty Nursery

CALNE

Food hygiene rating 4 / 5 · Good

Squeaky clean

YMCA Humpty Dumpty Nursery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 14 December 2023 by Wiltshire.

What does this rating mean?

YMCA Humpty Dumpty Nursery in CALNE has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

HUMPTY DUMPTY NURSERY KINGSBURY GREEN ACADEMY WHITE HORSE WAY,
CALNE,

YMCA Humpty Dumpty Nursery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for YMCA Humpty Dumpty Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects YMCA Humpty Dumpty Nursery?

Food hygiene at YMCA Humpty Dumpty Nursery is inspected by Wiltshire, the local authority responsible for this area. You can reach them at http://www.wiltshire.gov.uk or [email protected].

Questions about YMCA Humpty Dumpty Nursery

What is YMCA Humpty Dumpty Nursery’s food hygiene rating?

YMCA Humpty Dumpty Nursery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 December 2023.

When was YMCA Humpty Dumpty Nursery last inspected?

YMCA Humpty Dumpty Nursery was last inspected by Wiltshire on 14 December 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.