The Black Farmer Ltd.

CHIPPENHAM

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Black Farmer Ltd. scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 May 2021 by Wiltshire.

What does this rating mean?

The Black Farmer Ltd. in CHIPPENHAM has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

UNIT 10 ENTERPRISE CENTRE VINCIENTS ROAD,
BUMPERS FARM INDUSTRIAL ESTATE,
CHIPPENHAM,
SN14 6QA

The Black Farmer Ltd. Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Black Farmer Ltd.. The data is published by the FSA under the Open Government Licence.

Who inspects The Black Farmer Ltd.?

Food hygiene at The Black Farmer Ltd. is inspected by Wiltshire, the local authority responsible for this area. You can reach them at http://www.wiltshire.gov.uk or [email protected].

Questions about The Black Farmer Ltd.

What is The Black Farmer Ltd.’s food hygiene rating?

The Black Farmer Ltd. has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 May 2021.

When was The Black Farmer Ltd. last inspected?

The Black Farmer Ltd. was last inspected by Wiltshire on 12 May 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.