Salisbury Baptist Church

SALISBURY

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Salisbury Baptist Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 December 2019 by Wiltshire.

What does this rating mean?

Salisbury Baptist Church in SALISBURY has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

SALISBURY BAPTIST CHURCH BROWN STREET,
SALISBURY,
SP1 2AS

Salisbury Baptist Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Salisbury Baptist Church. The data is published by the FSA under the Open Government Licence.

Who inspects Salisbury Baptist Church?

Food hygiene at Salisbury Baptist Church is inspected by Wiltshire, the local authority responsible for this area. You can reach them at http://www.wiltshire.gov.uk or [email protected].

Questions about Salisbury Baptist Church

What is Salisbury Baptist Church’s food hygiene rating?

Salisbury Baptist Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 December 2019.

When was Salisbury Baptist Church last inspected?

Salisbury Baptist Church was last inspected by Wiltshire on 3 December 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.