My Little Blue Duck

Wilton Marlborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

My Little Blue Duck scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 26 August 2026 by Wiltshire.

What does this rating mean?

My Little Blue Duck in Wilton Marlborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 7 The Cattle Shed Manor Farm,
Wilton Marlborough,
SN8 3SP

My Little Blue Duck Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for My Little Blue Duck. The data is published by the FSA under the Open Government Licence.

Who inspects My Little Blue Duck?

Food hygiene at My Little Blue Duck is inspected by Wiltshire, the local authority responsible for this area. You can reach them at http://www.wiltshire.gov.uk or [email protected].

Questions about My Little Blue Duck

What is My Little Blue Duck’s food hygiene rating?

My Little Blue Duck has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 August 2026.

When was My Little Blue Duck last inspected?

My Little Blue Duck was last inspected by Wiltshire on 26 August 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.