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Mark Cannings

NORTH WRAXALL

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mark Cannings scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 13 January 2022 by Wiltshire.

What does this rating mean?

Mark Cannings in NORTH WRAXALL has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

BONDS WOOD FARM,
NORTH WRAXALL,
SN14 8FH
Mark Cannings Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mark Cannings. The data is published by the FSA under the Open Government Licence.

Who inspects Mark Cannings?

Food hygiene at Mark Cannings is inspected by Wiltshire, the local authority responsible for this area. You can reach them at http://www.wiltshire.gov.uk or [email protected].

Questions about Mark Cannings

What is Mark Cannings’s food hygiene rating?
Mark Cannings has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 January 2022.
When was Mark Cannings last inspected?
Mark Cannings was last inspected by Wiltshire on 13 January 2022.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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