Joanna's Gelato / Bee Friendly Bakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Joanna's Gelato / Bee Friendly Bakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 April 2023 by Wiltshire.

What does this rating mean?

Joanna's Gelato / Bee Friendly Bakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Joanna's Gelato / Bee Friendly Bakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Joanna's Gelato / Bee Friendly Bakes. The data is published by the FSA under the Open Government Licence.

Who inspects Joanna's Gelato / Bee Friendly Bakes?

Food hygiene at Joanna's Gelato / Bee Friendly Bakes is inspected by Wiltshire, the local authority responsible for this area. You can reach them at http://www.wiltshire.gov.uk or [email protected].

Questions about Joanna's Gelato / Bee Friendly Bakes

What is Joanna's Gelato / Bee Friendly Bakes’s food hygiene rating?

Joanna's Gelato / Bee Friendly Bakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 April 2023.

When was Joanna's Gelato / Bee Friendly Bakes last inspected?

Joanna's Gelato / Bee Friendly Bakes was last inspected by Wiltshire on 18 April 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.