Happy Days Nursery & Pre-School

LONGHEDGE

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Happy Days Nursery & Pre-School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 March 2026 by Wiltshire.

What does this rating mean?

Happy Days Nursery & Pre-School in LONGHEDGE has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

RHODES-MOORHOUSE WAY,
LONGHEDGE,

Happy Days Nursery & Pre-School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Happy Days Nursery & Pre-School. The data is published by the FSA under the Open Government Licence.

Who inspects Happy Days Nursery & Pre-School?

Food hygiene at Happy Days Nursery & Pre-School is inspected by Wiltshire, the local authority responsible for this area. You can reach them at http://www.wiltshire.gov.uk or [email protected].

Questions about Happy Days Nursery & Pre-School

What is Happy Days Nursery & Pre-School’s food hygiene rating?

Happy Days Nursery & Pre-School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 March 2026.

When was Happy Days Nursery & Pre-School last inspected?

Happy Days Nursery & Pre-School was last inspected by Wiltshire on 2 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.