Dunkirk Social Club Committee

AMESBURY

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dunkirk Social Club Committee scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 July 2019 by Wiltshire.

What does this rating mean?

Dunkirk Social Club Committee in AMESBURY has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

ALANBROOKE HOUSE 23 CHURCH STREET,
AMESBURY,
SP4 7EU

Dunkirk Social Club Committee Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dunkirk Social Club Committee. The data is published by the FSA under the Open Government Licence.

Who inspects Dunkirk Social Club Committee?

Food hygiene at Dunkirk Social Club Committee is inspected by Wiltshire, the local authority responsible for this area. You can reach them at http://www.wiltshire.gov.uk or [email protected].

Questions about Dunkirk Social Club Committee

What is Dunkirk Social Club Committee’s food hygiene rating?

Dunkirk Social Club Committee has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 July 2019.

When was Dunkirk Social Club Committee last inspected?

Dunkirk Social Club Committee was last inspected by Wiltshire on 3 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.