Bassett Fancy Cakes

ROYAL WOOTTON BASSETT

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bassett Fancy Cakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 December 2025 by Wiltshire.

What does this rating mean?

Bassett Fancy Cakes in ROYAL WOOTTON BASSETT has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

18 HIGH STREET,
ROYAL WOOTTON BASSETT,
SN4 7AA

Bassett Fancy Cakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bassett Fancy Cakes. The data is published by the FSA under the Open Government Licence.

Who inspects Bassett Fancy Cakes?

Food hygiene at Bassett Fancy Cakes is inspected by Wiltshire, the local authority responsible for this area. You can reach them at http://www.wiltshire.gov.uk or [email protected].

Questions about Bassett Fancy Cakes

What is Bassett Fancy Cakes’s food hygiene rating?

Bassett Fancy Cakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 December 2025.

When was Bassett Fancy Cakes last inspected?

Bassett Fancy Cakes was last inspected by Wiltshire on 11 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.