The Twisted Vine Ale House

Wigan

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Twisted Vine Ale House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 4 January 2019 by Wigan.

What does this rating mean?

The Twisted Vine Ale House in Wigan has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Wigan Road,
Ashton-In-Makerfield,
Wigan,
WN4 9AR

The Twisted Vine Ale House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Twisted Vine Ale House. The data is published by the FSA under the Open Government Licence.

Who inspects The Twisted Vine Ale House?

Food hygiene at The Twisted Vine Ale House is inspected by Wigan, the local authority responsible for this area. You can reach them at http://www.wigan.gov.uk/ or [email protected].

Questions about The Twisted Vine Ale House

What is The Twisted Vine Ale House’s food hygiene rating?

The Twisted Vine Ale House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 January 2019.

When was The Twisted Vine Ale House last inspected?

The Twisted Vine Ale House was last inspected by Wigan on 4 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.