Pop Up Kitchen @ My Life Legacy

Wigan

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pop Up Kitchen @ My Life Legacy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 30 April 2025 by Wigan.

What does this rating mean?

Pop Up Kitchen @ My Life Legacy in Wigan has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pepper Lane,
Standish,
Wigan,
WN6 0PP

Pop Up Kitchen @ My Life Legacy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pop Up Kitchen @ My Life Legacy. The data is published by the FSA under the Open Government Licence.

Who inspects Pop Up Kitchen @ My Life Legacy?

Food hygiene at Pop Up Kitchen @ My Life Legacy is inspected by Wigan, the local authority responsible for this area. You can reach them at http://www.wigan.gov.uk/ or [email protected].

Questions about Pop Up Kitchen @ My Life Legacy

What is Pop Up Kitchen @ My Life Legacy’s food hygiene rating?

Pop Up Kitchen @ My Life Legacy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2025.

When was Pop Up Kitchen @ My Life Legacy last inspected?

Pop Up Kitchen @ My Life Legacy was last inspected by Wigan on 30 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.