Parmesan House

Food hygiene rating 4 / 5 · Good

Squeaky clean

Parmesan House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 29 June 2026 by Wigan.

Rating over time

We have recorded 2 Food Standards Agency inspections for Parmesan House, from February 2022 to February 2026.

Food hygiene rating history for Parmesan House
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
10 February 2026	1 / 5	Major improvement necessary

What does this rating mean?

Parmesan House has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

85 Railway Road,
Leigh,
WN7 4AD

This is the official Food Standards Agency hygiene badge for Parmesan House. The data is published by the FSA under the Open Government Licence.

Who inspects Parmesan House?

Food hygiene at Parmesan House is inspected by Wigan, the local authority responsible for this area. You can reach them at http://www.wigan.gov.uk/ or [email protected].

Questions about Parmesan House

What is Parmesan House’s food hygiene rating?

Parmesan House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 June 2026.

When was Parmesan House last inspected?

Parmesan House was last inspected by Wigan on 29 June 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.