Ince Start Well Family Centre

Wigan

Food hygiene rating 4 / 5 · Good

Squeaky clean

Ince Start Well Family Centre scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Generally satisfactory

Last inspected on 15 January 2018 by Wigan.

What does this rating mean?

Ince Start Well Family Centre in Wigan has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Charles Street,
Ince,
Wigan,
WN2 2AL

Ince Start Well Family Centre Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Ince Start Well Family Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Ince Start Well Family Centre?

Food hygiene at Ince Start Well Family Centre is inspected by Wigan, the local authority responsible for this area. You can reach them at http://www.wigan.gov.uk/ or [email protected].

Questions about Ince Start Well Family Centre

What is Ince Start Well Family Centre’s food hygiene rating?

Ince Start Well Family Centre has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 January 2018.

When was Ince Start Well Family Centre last inspected?

Ince Start Well Family Centre was last inspected by Wigan on 15 January 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.