Ince Polish Shop Ltd

Wigan

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Ince Polish Shop Ltd scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 4 September 2018 by Wigan.

What does this rating mean?

Ince Polish Shop Ltd in Wigan has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

189 Manchester Road,
Ince,
Wigan,
WN2 2JA

Ince Polish Shop Ltd Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Ince Polish Shop Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Ince Polish Shop Ltd?

Food hygiene at Ince Polish Shop Ltd is inspected by Wigan, the local authority responsible for this area. You can reach them at http://www.wigan.gov.uk/ or [email protected].

Questions about Ince Polish Shop Ltd

What is Ince Polish Shop Ltd’s food hygiene rating?

Ince Polish Shop Ltd has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 4 September 2018.

When was Ince Polish Shop Ltd last inspected?

Ince Polish Shop Ltd was last inspected by Wigan on 4 September 2018.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.