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Restaurant/Cafe/Canteen 📍 Wigan

Andy the Northern Hiver

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Andy the Northern Hiver scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 9 September 2025 by Wigan.

What does this rating mean?

Andy the Northern Hiver has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Andy the Northern Hiver Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Andy the Northern Hiver. The data is published by the FSA under the Open Government Licence.

Who inspects Andy the Northern Hiver?

Food hygiene at Andy the Northern Hiver is inspected by Wigan, the local authority responsible for this area. You can reach them at http://www.wigan.gov.uk/ or [email protected].

Questions about Andy the Northern Hiver

What is Andy the Northern Hiver’s food hygiene rating?
Andy the Northern Hiver has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 September 2025.
When was Andy the Northern Hiver last inspected?
Andy the Northern Hiver was last inspected by Wigan on 9 September 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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