Wonderland Meat Vs Plants

LONDON

Food hygiene rating 4 / 5 · Good

Squeaky clean

Wonderland Meat Vs Plants scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 10 October 2023 by Westminster.

What does this rating mean?

Wonderland Meat Vs Plants in LONDON has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

49 OLD COMPTON STREET,
LONDON,
W1D 6HL

Wonderland Meat Vs Plants Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Wonderland Meat Vs Plants. The data is published by the FSA under the Open Government Licence.

Who inspects Wonderland Meat Vs Plants?

Food hygiene at Wonderland Meat Vs Plants is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Wonderland Meat Vs Plants

What is Wonderland Meat Vs Plants’s food hygiene rating?

Wonderland Meat Vs Plants has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 October 2023.

When was Wonderland Meat Vs Plants last inspected?

Wonderland Meat Vs Plants was last inspected by Westminster on 10 October 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.