The St Marylebone CE School

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The St Marylebone CE School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 December 2024 by Westminster.

What does this rating mean?

The St Marylebone CE School in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

14 BLANDFORD STREET,
MARYLEBONE HIGH STREET,
LONDON,
W1U 4AZ

The St Marylebone CE School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The St Marylebone CE School. The data is published by the FSA under the Open Government Licence.

Who inspects The St Marylebone CE School?

Food hygiene at The St Marylebone CE School is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about The St Marylebone CE School

What is The St Marylebone CE School’s food hygiene rating?

The St Marylebone CE School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 December 2024.

When was The St Marylebone CE School last inspected?

The St Marylebone CE School was last inspected by Westminster on 5 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.