The Salad Kitchen

LONDON

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Salad Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 26 August 2025 by Westminster.

What does this rating mean?

The Salad Kitchen in LONDON has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

BASEMENT AND GROUND FLOOR 68 WELBECK STREET,
LONDON,
W1G 0AS

This is the official Food Standards Agency hygiene badge for The Salad Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects The Salad Kitchen?

Food hygiene at The Salad Kitchen is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about The Salad Kitchen

What is The Salad Kitchen’s food hygiene rating?

The Salad Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 August 2025.

When was The Salad Kitchen last inspected?

The Salad Kitchen was last inspected by Westminster on 26 August 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.