Sara Cafe

LONDON

Food hygiene rating 4 / 5 · Good

Squeaky clean

Sara Cafe scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Sara Cafe, from January 2018 to September 2024. Its hygiene rating has gone down, from 5 in 2018 to 4 in 2024.

Food hygiene rating (0 to 5) at each FSA inspection of Sara Cafe.

Food hygiene rating history for Sara Cafe
Inspection date	Rating	Verdict
16 January 2018	5 / 5	Very good
30 September 2024	4 / 5	Good

What does this rating mean?

Sara Cafe in LONDON has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

13A CRAWFORD STREET,
LONDON,
W1U 6BZ

This is the official Food Standards Agency hygiene badge for Sara Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Sara Cafe?

Food hygiene at Sara Cafe is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Sara Cafe

What is Sara Cafe’s food hygiene rating?

Sara Cafe has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 September 2024.

When was Sara Cafe last inspected?

Sara Cafe was last inspected by Westminster on 30 September 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.