Riu Plaza London Victoria Hotel

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Riu Plaza London Victoria Hotel scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 September 2023 by Westminster.

What does this rating mean?

Riu Plaza London Victoria Hotel in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 NEATHOUSE PLACE,
LONDON,
SW1V 1LH

Riu Plaza London Victoria Hotel Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Riu Plaza London Victoria Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects Riu Plaza London Victoria Hotel?

Food hygiene at Riu Plaza London Victoria Hotel is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Riu Plaza London Victoria Hotel

What is Riu Plaza London Victoria Hotel’s food hygiene rating?

Riu Plaza London Victoria Hotel has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 September 2023.

When was Riu Plaza London Victoria Hotel last inspected?

Riu Plaza London Victoria Hotel was last inspected by Westminster on 8 September 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.