RIU Plaza London The Westminster

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

RIU Plaza London The Westminster scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 July 2026 by Westminster.

What does this rating mean?

RIU Plaza London The Westminster in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

30 JOHN ISLIP STREET,
LONDON,
SW1P 4DD

RIU Plaza London The Westminster Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for RIU Plaza London The Westminster. The data is published by the FSA under the Open Government Licence.

Who inspects RIU Plaza London The Westminster?

Food hygiene at RIU Plaza London The Westminster is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about RIU Plaza London The Westminster

What is RIU Plaza London The Westminster’s food hygiene rating?

RIU Plaza London The Westminster has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 July 2026.

When was RIU Plaza London The Westminster last inspected?

RIU Plaza London The Westminster was last inspected by Westminster on 25 July 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.