PETROSSIAN AT THE SAVOY

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

PETROSSIAN AT THE SAVOY scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 April 2024 by Westminster.

What does this rating mean?

PETROSSIAN AT THE SAVOY in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

THE SAVOY HOTEL THE STRAND,
LONDON,
United Kingdom,
WC2R 0EZ

PETROSSIAN AT THE SAVOY Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for PETROSSIAN AT THE SAVOY. The data is published by the FSA under the Open Government Licence.

Who inspects PETROSSIAN AT THE SAVOY?

Food hygiene at PETROSSIAN AT THE SAVOY is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about PETROSSIAN AT THE SAVOY

What is PETROSSIAN AT THE SAVOY’s food hygiene rating?

PETROSSIAN AT THE SAVOY has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 April 2024.

When was PETROSSIAN AT THE SAVOY last inspected?

PETROSSIAN AT THE SAVOY was last inspected by Westminster on 11 April 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.